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Dark ruby with a violet glow. Black currant, black pepper, cherry, prune, black tea, roses and oak. Balanced, acid and a bit adstringent on the mouth. Best with fatty food.
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2015 Brancaia Chianti Classico Riserva
2/25/2024 - Sig. Cappano Likes this wine: 91 Points
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2010 Icardi Barolo Parej
9/30/2023 - Sig. Cappano Likes this wine: 90 Points
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2018 E. Guigal Crozes-Hermitage
5/27/2022 - Sig. Cappano Likes this wine: 90 Points
Dark ruby with a violet glow. Black currant, black pepper, cherry, prune, black tea, roses and oak. Balanced, acid and a bit adstringent on the mouth. Best with fatty food.
Do you find this review helpful? Yes - No / Comment