Toasted barrel, coffee and vegetative notes that distract from what could otherwise be pretty good. The finish kinda sucks. Time? I think it should have come around by now. Day-2 note: not much better, with the finish still the major detraction.
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11/5/2022 - Pedroel wrote: 86 Points
Toasted barrel, coffee and vegetative notes that distract from what could otherwise be pretty good. The finish kinda sucks. Time? I think it should have come around by now. Day-2 note: not much better, with the finish still the major detraction.
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8/11/2022 - jmcmchi Likes this wine:
Green woody notes on nose
Intense spice on palate. Firm tannic structure under red fruit with green layers
Acidity bites on long finish
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