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Vinous

  • By Stephen Tanzer
    March/April 2007, IWC Issue #131, (See more on Vinous...)

    (Nicolas Potel Volnay Clos des Chenes) Login and sign up and see review text.

Burgundy-Report

  • By Bill Nanson
    3/1/2006, (See more on Burgundy-Report...)

    (Potel Nicolas Volnay Clos des Chênes) A deeper nose of darker fruit yet still topped with fresh high-tones - perhaps just a hint of reduction in the background. Here we find the structure of the Santenots and in the mid-palate almost (but not quite) the concentration of the Champans. However, there is a real extra dimension on the finish - the wine opens out beautifully.

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