made from 100% Baco Noir right down to the way they fortify it with (Baco spirits). But alas it proved to be exceedingly sweet and hard to wrap ones tongue around ... The acidity I had once tasted in this wine that made it so good had long given up
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2/9/2015 - owr Does not like this wine: 75 Points
made from 100% Baco Noir right down to the way they fortify it with (Baco spirits). But alas it proved to be exceedingly sweet and hard to wrap ones tongue around ... The acidity I had once tasted in this wine that made it so good had long given up
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8/25/2007 - loriannkru wrote:
From the Baco Noir grape. Super meaty smell, smoke and ash. Jim will love it.
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