Concentrated but ethereal palate. The juice has tension, on yellow fruits, candied peach and a finely integrated oak. Blindfolded, I certainly wouldn't have said Loire! Nice balance, structured and tense, finish on the wax with a good length.
Very good!
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Bouquet parfumé et complexe avec du fruit jaune qui évoque le Jura sinon la Bourgogne. Bouche en hauteur et en dentelle, le grain est fin, c'est gracile et d'un équilibre irréprochable. C'est vraiment très bon et certainement mon vin de la soirée. 91-92
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Soft, fruity, ready to drink, oak is very nicely integrated here. Again there such a high concentration. Seems that a lot of sulphur was used here, as it is so young still.
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6/15/2023 - Benoit Hardy Likes this wine: 92 Points
Dress with traces of evolution.
Nose of tropical fruits and a toasted touch.
Concentrated but ethereal palate. The juice has tension, on yellow fruits, candied peach and a finely integrated oak. Blindfolded, I certainly wouldn't have said Loire! Nice balance, structured and tense, finish on the wax with a good length.
Very good!
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9/2/2018 - nadecesse wrote: 91 Points
Bouquet parfumé et complexe avec du fruit jaune qui évoque le Jura sinon la Bourgogne. Bouche en hauteur et en dentelle, le grain est fin, c'est gracile et d'un équilibre irréprochable. C'est vraiment très bon et certainement mon vin de la soirée. 91-92
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8/1/2018 - RajivAyyangar wrote: 91 Points
'02 Musar at the Morris (The Morris, SF): Beautiful. Fresher than the 08. Long finish. Slight noble reduction. Light underripe peach with wax.
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7/18/2018 - AV2012 wrote:
Soft, fruity, ready to drink, oak is very nicely integrated here. Again there such a high concentration. Seems that a lot of sulphur was used here, as it is so young still.
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6/26/2018 - Jinandy Likes this wine: 91 Points
Pure finessed Chenin. Pnp could have mistaken this with a burgundy.high acid, very mineral, toasted nut, orchard fruit, bone dry. Drink up
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