This is interesting, it started out tasting light when tasted against a Petit Verdot, but when tasting it as our second bottle this is not at all light. It is big, rich with big dark fruit, spice, tannins, and a bit of cinnamon. This is quite delicious.
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1/16/2015 - blabbott wrote: 91 Points
This is interesting, it started out tasting light when tasted against a Petit Verdot, but when tasting it as our second bottle this is not at all light. It is big, rich with big dark fruit, spice, tannins, and a bit of cinnamon. This is quite delicious.
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9/1/2013 - john.e.balmer wrote: 82 Points
-Zin/Cab Blend.
-Deep ruby color
-Notes of fruit and oak.
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11/17/2012 - rjonwine@gmail.com wrote: 87 Points
Fall 2012 San Francisco Vintners Market (Fort Mason Festival Pavillon, San Francisco, California): Very dark ruby color; deep red berry, plum, oak nose; deep red berry, plum, oak palate; medium finish 87+ points (blend of Zin and Cabernet Sauvignon)
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