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Grand Cru Burgundy OL (great '98s and '85s) (Lavanda Restaurant, Palo Alto, California): Dark, cloudy red color; dried mushroom and beef jus nose; tasty, lovely tart red fruit, rosehips and iron palate with depth and good acidity; medium-plus finish
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8/15/2007 - rjonwine@gmail.com wrote: 94 Points
Grand Cru Burgundy OL (great '98s and '85s) (Lavanda Restaurant, Palo Alto, California): Dark, cloudy red color; dried mushroom and beef jus nose; tasty, lovely tart red fruit, rosehips and iron palate with depth and good acidity; medium-plus finish
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