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Dark fruit and pepper for steak, lamb chops, or cheeses.
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Dark fruit and berry flavors with moderate tannins. Might be a bit tight still.
San Francisco International Wine Competition Tasting - Double Gold Winners (25 Lusk Street, San Francisco, California): Very dark ruby color; wild berry, baked raspberry, violet nose; tasty, tight, tart berry, violet palate with near medium acidity; needs 2 years; medium-plus finish 91+ points
Very dark ruby color; violet, red berry nose; violet, red berry, spicy plum palate; medium-plus finish 90+ points
Winery Tasting: Can't find the aroma, but the dark plum-berry flavors and smooth tannins promise a good meal.
1/31/2013 - grdnbrrtt wrote: 87 Points
Dark fruit and pepper for steak, lamb chops, or cheeses.
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9/20/2012 - grdnbrrtt wrote: 88 Points
Dark fruit and berry flavors with moderate tannins. Might be a bit tight still.
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9/26/2011 - rjonwine@gmail.com wrote: 91 Points
San Francisco International Wine Competition Tasting - Double Gold Winners (25 Lusk Street, San Francisco, California): Very dark ruby color; wild berry, baked raspberry, violet nose; tasty, tight, tart berry, violet palate with near medium acidity; needs 2 years; medium-plus finish 91+ points
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9/17/2011 - rjonwine@gmail.com wrote: 90 Points
Very dark ruby color; violet, red berry nose; violet, red berry, spicy plum palate; medium-plus finish 90+ points
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7/17/2011 - grdnbrrtt wrote: 88 Points
Winery Tasting: Can't find the aroma, but the dark plum-berry flavors and smooth tannins promise a good meal.
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