2008 Belle Pente Pinot Noir Murto Vineyard

Community Tasting Notes (45) Avg Score: 89.1 points

• Options

  • Post a Comment
  • View Easter Everywhere's profile
  • Report Issue

  5/2/2023 - Easter Everywhere Likes this wine:

  Superb

  Do you find this review helpful? Yes - No / Comment

• Options

  • Post a Comment
  • View thalver's profile
  • Report Issue

  10/18/2022 - thalver wrote: 92 Points

  a very good showing for this wine, substantially better than a bottle 4 years ago. I'd been holding these in the hopes they would show better. In this case, time did help. great nose, nice balance, surprisingly little bricking or change in color, lingering if subtle finish. Opened to rest for a bit then double decanted off its sparse sediment. It did begin to fade a bit after about an hour and a half open.

  Do you find this review helpful? Yes - No / Comment

• Options

  • Post a Comment
  • View KL1191's profile
  • Report Issue

  10/30/2019 - KL1191 Likes this wine: 93 Points

  My second bottle in the past 6 months, both absolutely delicious with plenty of life left.

  Do you find this review helpful? Yes - No / Comment

• Options

  • Post a Comment
  • View wardamnwine's profile
  • Report Issue

  6/15/2019 - wardamnwine Likes this wine: 94 Points

  At peak, oozing deliciousness.

  1 person found this helpful, do you? Yes - No / Comment

• Options

  • Post a Comment
  • View thalver's profile
  • Report Issue

  5/7/2019 - thalver wrote: flawed

  Corked!! at that first sip, one wondered. The second sip, one was quite sure. An hour later, just smelling it produced desperate, woeful wails of revulsion I hate nurturing and fondling a bottle for so long to find it it stillborn.

  Do you find this review helpful? Yes - No / Comment

View all 45 Community Tasting Notes

Professional reviews have copyrights and you can view them here for your personal use only as private content. To view pro reviews you must either subscribe to a pre-integrated publication or manually enter reviews below. Learn more.