Pale golden color. Very grassy, herbal and mineral aromas. On the palate, acidic lemon peel, freshly cut herbs, and flint. Long, acidic finish. Good with shellfish. Overall, a little simple yet true to its style, just not my personal favorite.
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3/1/2006 - jjclips2 wrote: 83 Points
Pale golden color. Very grassy, herbal and mineral aromas. On the palate, acidic lemon peel, freshly cut herbs, and flint. Long, acidic finish. Good with shellfish. Overall, a little simple yet true to its style, just not my personal favorite.
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