Rich and dense wine. Very much like a lot of the 2009 whites that i've had recently. Not my favorite style, but still enjoyable. Great producer, but would seek out better vintages. Enjoyed with scallops, but a more precise or creamy white burg goes better.
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6/24/2021 - Jd6725 Likes this wine: 91 Points
Rich and dense wine. Very much like a lot of the 2009 whites that i've had recently. Not my favorite style, but still enjoyable. Great producer, but would seek out better vintages. Enjoyed with scallops, but a more precise or creamy white burg goes better.
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3/21/2014 - Frijole wrote:
medium gold, lots of clarity, silvery hue
Nose: minerals, honey, pears, grass, chives, white pepper, musk
Pal: green apples, minerals, honey, pears, chives, white pepper, musk, chalk, wet stone, pine, thyme
Feel: medium, savory
Finish: medium
TC7
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9/20/2012 - DonalOB wrote: 90 Points
Grand Burgundy Tasting (The American Club, Hong Kong): Relatively mute, some lemon rind. Very little oak evident. Simple on the palate.
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9/20/2012 - RayOB wrote: 89 Points
Grand Burgundy Tasting (Hong Kong): Quite a mild nose with a light fresh mouth. Not worth the extra price.
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