This was the most foul and NASTY smell I've ever had from a wine. During decanting, the sediment came through after roughly half the btl was decanted. The foul fumes made me sick to my stomach, I poured a glass and set the half undecanted btl aside...
Wife almost cursed... I poured it down the drain, hoping the demons would also leave our home...
This is probably a btl full of interesting "life" if you are a microbiologist. For us it was vile. A waste of money. A horrid near Death experience.
Do you find this review helpful? Yes - No
/ Comment
The kind of wine that when it ages it becomes old, not developed. But I love it for what it is (=traddo) and would happily enjoy again.
Browning red. Mature, earthy, sulphuric -> going to old nose. In the mouth it reminds me much more of a mature, little simple, earthy Bordeaux than of a CndP. M bodied with M acids and M+ tannin. Fruit is still there, but going away. There is length and balance. Drinking pleasure at a very affordable price for a mature wine. Some red fruit, non-garrigue herbs and also little licorice. Less than 5 years of high quality life left. Home dinner with things from Sogo and organic olive oil from Clos Mogador.
Do you find this review helpful? Yes - No
/ Comment
Professional reviews have copyrights and you can view them here for your personal use only as private content. To view pro reviews you must either subscribe to a pre-integrated publication or manually enter reviews below. Learn more.
5/31/2014 - StefanAkiko wrote: flawed
Must be what Zombies smell like...
This was the most foul and NASTY smell I've ever had from a wine. During decanting, the sediment came through after roughly half the btl was decanted. The foul fumes made me sick to my stomach, I poured a glass and set the half undecanted btl aside...
Wife almost cursed... I poured it down the drain, hoping the demons would also leave our home...
This is probably a btl full of interesting "life" if you are a microbiologist. For us it was vile. A waste of money. A horrid near Death experience.
Do you find this review helpful? Yes - No / Comment
12/1/2013 - StefanAkiko wrote: 90 Points
The kind of wine that when it ages it becomes old, not developed. But I love it for what it is (=traddo) and would happily enjoy again.
Browning red.
Mature, earthy, sulphuric -> going to old nose.
In the mouth it reminds me much more of a mature, little simple, earthy Bordeaux than of a CndP. M bodied with M acids and M+ tannin. Fruit is still there, but going away. There is length and balance. Drinking pleasure at a very affordable price for a mature wine. Some red fruit, non-garrigue herbs and also little licorice.
Less than 5 years of high quality life left.
Home dinner with things from Sogo and organic olive oil from Clos Mogador.
Do you find this review helpful? Yes - No / Comment