Hungarian wines: 3h decant. Nose starts off with a bit of alcohol bite and reminds me of a plump New World wine. It already has some browny tones. On the palate it was soft, suede-like, overripe fruits, overripe plum. Gets sweetish with cheese. Good, intense blend but I don't feel its character.
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11/12/2014 - AV2012 wrote: 85 Points
Hungarian wines: 3h decant. Nose starts off with a bit of alcohol bite and reminds me of a plump New World wine. It already has some browny tones. On the palate it was soft, suede-like, overripe fruits, overripe plum. Gets sweetish with cheese. Good, intense blend but I don't feel its character.
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