Wry nice cab. Dark purple with minimal legs. Needs food. Nose of black berry, blue berry, black cherry. Tannins are still prevalent and this can sit for 5-8 years more with no problem. Significant minerality “bone marrow”. Very enjoyable. Not the over extracted non sense that is popular.
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I was expecting much more from this wine. Wine enth rated as 92. Dark currents, med tannic. Slight increase acid. Never opened up even after an hour decant. Not as much fruit for napa cab. Given price, it was a disappointment. Probably needs to sit for few years.
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2/19/2020 - Dandylion wrote:
entered wrong?
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5/23/2018 - tsde123 wrote:
Wry nice cab. Dark purple with minimal legs. Needs food. Nose of black berry, blue berry, black cherry. Tannins are still prevalent and this can sit for 5-8 years more with no problem. Significant minerality “bone marrow”. Very enjoyable. Not the over extracted non sense that is popular.
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12/19/2017 - twilhite wrote: 95 Points
What a great oaky cab! Good tannins. Great with my salad and steak dinner!
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1/20/2015 - Chateau g2pa wrote: 88 Points
I was expecting much more from this wine. Wine enth rated as 92. Dark currents, med tannic. Slight increase acid. Never opened up even after an hour decant. Not as much fruit for napa cab. Given price, it was a disappointment. Probably needs to sit for few years.
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5/20/2014 - ArizonaWineGuy wrote: 91 Points
Nice Stags Leap cab, surprisingly accessible right now. Have with a prime NY Strip at Fleming's celebrating my daughter's graduation from high school.
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