Selected as an alternative to Pinot noir for a pairing with salmon. Fruity and acidic with a light body but enough depth and texture to embrace the oils of the king filet. We will happily open this with salmon in the future, and try other Lembergers as well.
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10/11/2015 - VinZen Likes this wine: 89 Points
Selected as an alternative to Pinot noir for a pairing with salmon. Fruity and acidic with a light body but enough depth and texture to embrace the oils of the king filet. We will happily open this with salmon in the future, and try other Lembergers as well.
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