Impressive and subtle nose, tangerine and rosemary; very creamy and lingering, medium to long finish. Very interesting but to broad in my opinion. I am missing the kick.
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We sipped at Angelini's at the Kowloon Shangri-La, Hong Kong. A great producer seduced us into trying this blend of 6 varietals from the region. We cannot say it was bad. We can say it is not something we truly enjoy. Pinot Blanco, Malvasia and Ribolla Gialla all interesting, but we did not get anything from the blend of these with the others. Perhaps an issue of lack of experience?
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2/7/2017 - steinsberg Likes this wine: 90 Points
Impressive and subtle nose, tangerine and rosemary; very creamy and lingering, medium to long finish. Very interesting but to broad in my opinion. I am missing the kick.
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5/29/2015 - BuzzzzOff Does not like this wine: 85 Points
We sipped at Angelini's at the Kowloon Shangri-La, Hong Kong. A great producer seduced us into trying this blend of 6 varietals from the region. We cannot say it was bad. We can say it is not something we truly enjoy. Pinot Blanco, Malvasia and Ribolla Gialla all interesting, but we did not get anything from the blend of these with the others. Perhaps an issue of lack of experience?
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