Nose: Juicy red fruits, cassis, bubble gum, with hints of herbs and peppermint. Super cool nose. Palate: Still good acid levels with cherries, raspberry hints, and a medium length finish that is very elegant. Last notes on 11/15/15 and this last bottle is even better. Now 92+ points. Great stuff!
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Nose: Aromas of sage, basil and earth. Palate: Flavors of rhubarb, black tea, and cherry with some minerals. Although not as great as last taste on 4/15 this is still drinking really solid.
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Pinot Days 2014 (Navy Pier - Chicago, IL): Elegant, saline, sea breeze. Blood orange and high toned bright cherries. Rich yet rustic and light on its feet. Excellent.
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Pre-release (Fall '13 release) - medium dark cherry red color with pale meniscus; baked cherry, tart cherry, pie crust nose; baked cherry, tart cherry, pie crust palate with near medium acidity; medium-plus finish (13.8% alcohol) 90+ points
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5/8/2016 - Mattshank wrote: 92 Points
Nose: Juicy red fruits, cassis, bubble gum, with hints of herbs and peppermint. Super cool nose. Palate: Still good acid levels with cherries, raspberry hints, and a medium length finish that is very elegant. Last notes on 11/15/15 and this last bottle is even better. Now 92+ points. Great stuff!
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11/15/2015 - Mattshank wrote: 91 Points
Nose: Aromas of sage, basil and earth. Palate: Flavors of rhubarb, black tea, and cherry with some minerals. Although not as great as last taste on 4/15 this is still drinking really solid.
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4/26/2014 - beezer6 wrote: 92 Points
Pinot Days 2014 (Navy Pier - Chicago, IL): Elegant, saline, sea breeze. Blood orange and high toned bright cherries. Rich yet rustic and light on its feet. Excellent.
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5/13/2013 - rjonwine@gmail.com wrote: 90 Points
Pre-release (Fall '13 release) - medium dark cherry red color with pale meniscus; baked cherry, tart cherry, pie crust nose; baked cherry, tart cherry, pie crust palate with near medium acidity; medium-plus finish (13.8% alcohol) 90+ points
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