Still going strong! Have not had one of these in a few years. Glad I have a couple left. Big Aussie Shiraz. Cedar, blueberries, nice nose, medium finish
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"Wow!" is an accurate descriptor. For anyone that has a chance to sip this 10 year old Barossa, they know what I'm talking about. A gorgeous wine that shows just hints of age, yet wonderful harmony and no real extra fat. This is not that massive, over-the-top palate coating Shiraz. Immediate, sweet floral essence comes to the nose along with a hint of the massive blueberry that will attack your palate as you enjoy the medium finish that has no heat (13.5% alcohol). I would love to see how this wine tastes after an hour open, but there is just no way it's going to last that long. A.
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(Larrikin Shiraz) Group's #4 (my #3) – 29 pts; 0, 3, 1, 2 – black violet color with pale meniscus; nice blackberry, tar and black fruit nose; tasty, elegant blackberry and white flower palate with blueberry notes; sweet medium-plus finish 90+ pts.
11/24/2013 - Rustica Likes this wine: 86 Points
Fine if a bit simple and on the sweet side.
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11/22/2012 - rhanke wrote: 90 Points
May have peaked, light on fruit, mellow spice, a little bit of cloudy now.
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7/7/2012 - spv wrote: 93 Points
Still going strong! Have not had one of these in a few years. Glad I have a couple left. Big Aussie Shiraz. Cedar, blueberries, nice nose, medium finish
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2/7/2011 - Li6 wrote: 91 Points
Definitely at it's peak, or perhaps even slightly past it. But still delicious. Shows what a mature Aussie Shiraz can deliver.
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10/10/2008 - zinslurpie wrote:
"Wow!" is an accurate descriptor. For anyone that has a chance to sip this 10 year old Barossa, they know what I'm talking about. A gorgeous wine that shows just hints of age, yet wonderful harmony and no real extra fat. This is not that massive, over-the-top palate coating Shiraz. Immediate, sweet floral essence comes to the nose along with a hint of the massive blueberry that will attack your palate as you enjoy the medium finish that has no heat (13.5% alcohol). I would love to see how this wine tastes after an hour open, but there is just no way it's going to last that long. A.
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