Advertisement

Food Pairing Tags

Add My Food Pairing Tags

Community Tasting Notes (1)

  • Steve Rigisch sent this down for analysis and the wine was tasted as an apperitif at our Burgundy tasting last night. One correction I should make to the group and for note here, Michael Browne (Kosta-Browne) did not make this wine.

    Open and decanted for 1 hour prior to serving. Reticent nose of dried cherries and spice. On the palate this wine shows notes of vanilla oak, red fruits and playdoh. There seems to be a chalkinees to the texture. Some tannin adds to the structure with acidity in the background. The fruit is not as lush as other RRV wines from '04, in fact, the wine is a bit shallow and with little depth to the fruit. Finish is somewhat short.

    Do you find this review helpful? Yes - No / Comment

What Do You Think? Add a Tasting Note

Professional reviews have copyrights and you can view them here for your personal use only as private content. To view pro reviews you must either subscribe to a pre-integrated publication or manually enter reviews below. Learn more.

Add a Pro Review Add Your Own Reviews:
 

Advertisement

×