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Tart and tangy Barbera, a touch of medicin on the nose, I like it better than last year.
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Has some of that green spicy funk on the nose. Like its carbonic or something like that?
5/24/2016 - Ben Christiansen wrote:
Tart and tangy Barbera, a touch of medicin on the nose, I like it better than last year.
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3/3/2015 - Ben Christiansen wrote:
Has some of that green spicy funk on the nose. Like its carbonic or something like that?
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