Served with grilled salmon, did not decant. Lighter, ruby color with fragrant nose and initial flavors of cherries and spices. Good mid-range and moderate finish. Altogether, quite a nice Oregon Pinot Noir and I will try to buy more of this bottling.
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Vin vert qui manque de maturité. Vin frais, mais avec une bonne intensité. Aurait peut-être mérité d’être décanté ou gardé au cellier encore quelque années. Long en bouche. Sur les fruits rouges.
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11/23/2017 - mjgkng Likes this wine: 90 Points
Ripe cherry.
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2/23/2017 - wabi47 wrote: 88 Points
Good just ripe cherry followed by cedar, earth and black tea
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10/10/2016 - Ken332 Likes this wine: 90 Points
Served with grilled salmon, did not decant. Lighter, ruby color with fragrant nose and initial flavors of cherries and spices. Good mid-range and moderate finish. Altogether, quite a nice Oregon Pinot Noir and I will try to buy more of this bottling.
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9/4/2016 - flussier wrote: 88 Points
Vin vert qui manque de maturité. Vin frais, mais avec une bonne intensité. Aurait peut-être mérité d’être décanté ou gardé au cellier encore quelque années. Long en bouche. Sur les fruits rouges.
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9/2/2016 - Etienne U3R Likes this wine: 83 Points
Excellent produit. Frais. Pourrait facilement se boire seul.
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