A wine with a great story - which ties to it not having a vintage attached - each year, the Monticelli Brothers bottle 50% of the barreled nectar, replacing it with new wine - giving this wine an average age of 6 years. Fantastic with rich pasta dishes and highly recommended.
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Big, bold cab blend. Jammy with nice tannins. First drank this at Bistro Don Giovanni restaurant in Napa and found it to be my Poor Man's Caymus. Great wine!
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6/26/2013 - lpoollad99 wrote: 92 Points
A wine with a great story - which ties to it not having a vintage attached - each year, the Monticelli Brothers bottle 50% of the barreled nectar, replacing it with new wine - giving this wine an average age of 6 years. Fantastic with rich pasta dishes and highly recommended.
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1/7/2013 - sonic23 Likes this wine: 90 Points
Very nice blend and soft tannins. Very smooth after 30 minutes of decanting.
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12/24/2012 - DPC wrote: 92 Points
Big, bold cab blend. Jammy with nice tannins. First drank this at Bistro Don Giovanni restaurant in Napa and found it to be my Poor Man's Caymus. Great wine!
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7/3/2012 - Yack Man wrote: 88 Points
Had it with a burger in Napa restaurant. Nice red, I will re-visit this on.
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1/9/2011 - william perry wrote:
Big spicey and earthy unpolished but grand
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