The color looks more like a blanc de blanc than a blanc de noir. Fine bead. Nose and palate of brioche, touches of passion fruit, dry honey, citrus (mostly mandarine), and nuttiness., including bitter almond. Floral. Crisp with bit of apple skin on the finish. Spicy too - as if there is touch of Gewürztraminer in this wine; I am sure there isn't, but it is interesting. Not rated.
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This was excellent. Wish I had more. Not to the level of Krug, but just a nice balance of acidity, fruit, and tons of bubbles. Relatively complex, somewhat brioche like. Would recommend.
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10/14/2023 - ShadowIII Likes this wine: 93 Points
Youthful, fresh, vibrant, brioche, apples, pear, lemon, brisk acidity, just a wow at 13 years old
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9/4/2023 - mattb76 Likes this wine:
Great with fried zucchini flowers.
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11/26/2018 - tastark Likes this wine:
Hate to say it, but this might be the best wine Williams Selyem makes! Fantastic.
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3/1/2018 - John Dunlap wrote:
The color looks more like a blanc de blanc than a blanc de noir. Fine bead. Nose and palate of brioche, touches of passion fruit, dry honey, citrus (mostly mandarine), and nuttiness., including bitter almond. Floral. Crisp with bit of apple skin on the finish. Spicy too - as if there is touch of Gewürztraminer in this wine; I am sure there isn't, but it is interesting. Not rated.
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11/12/2017 - kenthargis wrote: 93 Points
This was excellent. Wish I had more. Not to the level of Krug, but just a nice balance of acidity, fruit, and tons of bubbles. Relatively complex, somewhat brioche like. Would recommend.
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