Pebble Beach Food and Wine; 3/27/2008-3/30/2008 (Pebble Beach Resort, CA): Plush nose of dark fruits, game, and petrol. Lush palate with firm tannins, full bodied, but never harsh. notes of candy, chocolate on the palate with a medium length and complex mineral finish. Appears mature and drinking well now.
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Dinner at Inside (NYC): Ruby red color. Nose of crushed cherries and herbs. A touch of heat too. On the palate healthy doses of pruney fruit with undertones of butterscotch. Strong, dusty tannins support.
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3/29/2008 - Nutty08 wrote: 90 Points
Pebble Beach Food and Wine; 3/27/2008-3/30/2008 (Pebble Beach Resort, CA): Plush nose of dark fruits, game, and petrol. Lush palate with firm tannins, full bodied, but never harsh. notes of candy, chocolate on the palate with a medium length and complex mineral finish. Appears mature and drinking well now.
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5/17/2006 - Nanda wrote: 87 Points
Dinner at Inside (NYC): Ruby red color. Nose of crushed cherries and herbs. A touch of heat too. On the palate healthy doses of pruney fruit with undertones of butterscotch. Strong, dusty tannins support.
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