Green apples, salted limes, stems and a touch of herbs on the nose. Green skinned fruits and spice on the palate with high acidity. Should hold up for a long time. I'm digging it.
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2/28/2016 - MoserJP Likes this wine: 90 Points
Green apples, salted limes, stems and a touch of herbs on the nose. Green skinned fruits and spice on the palate with high acidity. Should hold up for a long time. I'm digging it.
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