Great value for Burgundy. The combination cherry, strawberry, and cranberry fruit combo had an elegant ripeness that has aged beautifully. Mushroom and slightly turned dry earth gave it a nice old world grounding. Slight spice from oak but just the right amount and well integrated.
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Garnet, clear. A: Dark berries, mushroom, damp forest, tea, coffee bean. F: Rich fruit, soft mouthfeel, damp soil and dark red fruit, bit of spice, medium plus finish. Really nice and drinking well already!
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Plum Market Luxury Tasting (Bad Hunter - Chicago IL): Walk around tasting. Old school style with good depth, combining black fruit, roasted meat, and earth with a barnyard hint. Good nose, slightly more lean on palate. Best to enjoy over the next few years.
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Plum Market Fall Luxury Tasting (Chicago, IL): The nose is better than the palate; a slight hint of funk to go with some mushrooms and red fruit. The palate is a little thin and shows some astringency on the finish.
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Medium ruby slightly lighter at rim. On the nose black cherry, strawberry and red currant with rose, violet, herbs (thyme/ sage), clove, leather, mushroom, crushed rock and hints of iron (some rustic elements). The floral elements are quite pronounced in this wine as it opens up. Medium body with fine tannins and medium+ acid. Very nice to drink now, but will benefit from 3-5 years in bottle.
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2/27/2021 - Ianttuck Likes this wine: 91 Points
Great value for Burgundy. The combination cherry, strawberry, and cranberry fruit combo had an elegant ripeness that has aged beautifully. Mushroom and slightly turned dry earth gave it a nice old world grounding. Slight spice from oak but just the right amount and well integrated.
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11/23/2019 - CPSchoeff Likes this wine: 92 Points
Garnet, clear. A: Dark berries, mushroom, damp forest, tea, coffee bean. F: Rich fruit, soft mouthfeel, damp soil and dark red fruit, bit of spice, medium plus finish. Really nice and drinking well already!
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10/24/2019 - Burgundy Al wrote: 87 Points
Plum Market Luxury Tasting (Bad Hunter - Chicago IL): Walk around tasting. Old school style with good depth, combining black fruit, roasted meat, and earth with a barnyard hint. Good nose, slightly more lean on palate. Best to enjoy over the next few years.
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10/24/2019 - acyso wrote: 85 Points
Plum Market Fall Luxury Tasting (Chicago, IL): The nose is better than the palate; a slight hint of funk to go with some mushrooms and red fruit. The palate is a little thin and shows some astringency on the finish.
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12/19/2018 - SommJourney05 Likes this wine: 91 Points
Medium ruby slightly lighter at rim. On the nose black cherry, strawberry and red currant with rose, violet, herbs (thyme/ sage), clove, leather, mushroom, crushed rock and hints of iron (some rustic elements). The floral elements are quite pronounced in this wine as it opens up. Medium body with fine tannins and medium+ acid. Very nice to drink now, but will benefit from 3-5 years in bottle.
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