Cherry, some foresty herb, not a terribly interesting palate but well structured for a wine in this class with high acid especially. Definitely a food wine, could do well with rich creamy Italian food I’d think, seems perfect for rich alfredo for example; fine if that’s what you need it for but not the most interesting by itself. Average value. Could probably go a couple more years at least without issue. 6.1/10
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4/24/2019 - afields wrote:
Cherry, some foresty herb, not a terribly interesting palate but well structured for a wine in this class with high acid especially. Definitely a food wine, could do well with rich creamy Italian food I’d think, seems perfect for rich alfredo for example; fine if that’s what you need it for but not the most interesting by itself. Average value. Could probably go a couple more years at least without issue. 6.1/10
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9/6/2017 - TClare Likes this wine: 91 Points
Smooth soft full bodied
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12/24/2016 - darbsnave Likes this wine: 85 Points
Sangiovese grape. Tuscany.
Look: Intensity Deep. Color Purple. Viscosity Med-high
Smell: Intensity Med low. Fruit Citrus. Herb/Other Peppery. Oak Mild. Earth Moderate.
Taste: Sweetness Dry. Acidity Medium. Tannin Medium. Alcohol 13.5-15%. Body Medium
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12/23/2016 - kmacSF wrote: 89 Points
Garnet with nose of strawberries and raspberries. Not jammy. Smooth and balanced palette with sweet finish.
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11/5/2016 - Jmjhdicus Likes this wine: 88 Points
Tasty Chianti for less than 20
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