2015 Bodegas y Vinedos Shaya Rueda Shaya

Community Tasting Notes (5) Avg Score: 89.8 points

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  10/24/2018 - bobthebuilder Likes this wine: 91 Points

  Went well with stuffed Bronzino on grill. Needs to be correct temperature. Chilled it out of cellar and was too cold originally-had a sharp citrus edge. Probably around 60 deg smoothed out considerably. Very nice then.

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  5/25/2018 - Redfish wrote: 89 Points

  Subtle nose with a little grapefruit and grass. Strongly mineral with lemon, caramel, and more grass. A very nice and very interesting wine. Excellent QPR and was great with grilled cod with tamarind mango chutney glaze.

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  7/6/2017 - Vince_chip Likes this wine: 91 Points

  Fruits à chaire jaune et floral. Une belle bouche où rien n'accroche. Excellent équilibre entre acidité et un peu de gras. Longueur et complexité moyenne.
  RQP ****

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  6/1/2017 - Vince_chip Likes this wine: 90 Points

  C'est frais, c'est complet. Une belle texture avec un peu de gras sans sacrifier la fraicheur. Très semblable à ses cousins du Nord du Portugal avec lesquels il partage une certaines verdeur accompagne bien les aromes fruités et rend le tout encore plus complexe.
  RQP indéniable ****
  À boire sans attendre.

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  6/7/2016 - nzinkgraf wrote:

  Bodegas Juan Gil; 6/6/2016-6/10/2016 (Spain): pronounced 'Saya.' 70% Stainless Steel, 30% fermented and aged in oak. Many people in Rueda use aromatic yeast, not here. All native yeast. SB can be blended in, either 85/15 or 50/50. Interesting arrangement. Lots of textural spice, 2m on fine lees, tree fruit, lots of mineral. 1m in oak? Confirm... Lemon/lime palate, 'vivacious.'

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