Great bottle of washington cab. Tastes like a good bordeaux with cassis, black fruits, leather, and oak with a pleasant smell and taste of dill. The wine continues to get better with age as it integrates.
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5/27/2017 - AllRed wrote: 88 Points
4th Saturday Group brown bagger (Sue's): Notes of spicy dark fruit, plum and currants. Ripe plummy fruit on the palate. Integrated. Medium finish.
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9/21/2006 - Big Dog wrote: 90 Points
Continues to be a nice bottle of Washington cab for the price. Nice blackberry and cassis fruits with nice leather and a hint of dill or herb.
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2/14/2006 - Big Dog wrote: 91 Points
Great bottle of washington cab. Tastes like a good bordeaux with cassis, black fruits, leather, and oak with a pleasant smell and taste of dill. The wine continues to get better with age as it integrates.
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11/9/2005 - WST wrote: 87 Points
Pleasant Washington Cab. Balanced blackberry, red fruit and tannins. Not over-the-top. Moderate finish that's somewhat tart with acidity.
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