Light medium lemon yellow color; baked pear, applesauce, butter nose; juicy, tart pear, apple, light butter palate with good balancing acidity; medium-plus finish (13.5% alcohol; 70% stainless steel, 30% in new French oak for 8 months; screwcap) 87+ points
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4/4/2020 - MennoW Likes this wine: 89 Points
Had it with Indonesian course and loved the typical “fat” chardonnay taste...however surprisingly crispy as well
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5/22/2018 - rjonwine@gmail.com wrote: 87 Points
Light medium lemon yellow color; baked pear, applesauce, butter nose; juicy, tart pear, apple, light butter palate with good balancing acidity; medium-plus finish (13.5% alcohol; 70% stainless steel, 30% in new French oak for 8 months; screwcap) 87+ points
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10/5/2017 - rjonwine@gmail.com wrote: 85 Points
Light straw yellow color; mango, guava nose; mango, guava, tart citrus palate with good balancing acidity; medium finish (13.5% alcohol; screwcap)
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