So the scuttlebut for them is that ‘16 was actually quite a good year in reds. The hail missed thefilet. And then then rest of the year gave them ripeness. 15% new oak. Crunchy and more tannins than the last one andwith a touch of very dark fruit. Raisin maybe.
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1/24/2018 - Ben Christiansen wrote:
So the scuttlebut for them is that ‘16 was actually quite a good year in reds. The hail missed thefilet. And then then rest of the year gave them ripeness. 15% new oak. Crunchy and more tannins than the last one andwith a touch of very dark fruit. Raisin maybe.
Do you find this review helpful? Yes - No / Comment