Opened and hour before bbq lamb chops and rice pilaf. Medium-dark crimson. Nose full of ripe bramble fruit, black cherries, all spice, bay leaf. Zesty acidity - pomegranate, black tea, cherry, herbs - nice balanced finished.
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10/24/2019 - jvphoto Likes this wine: 91 Points
Opened and hour before bbq lamb chops and rice pilaf. Medium-dark crimson. Nose full of ripe bramble fruit, black cherries, all spice, bay leaf. Zesty acidity - pomegranate, black tea, cherry, herbs - nice balanced finished.
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7/27/2019 - 16% Likes this wine: 94 Points
Wild mint, tarragon on nose. Earthy thyme flavors, cranberry and raspberry fruit on nose. Bright acidity finishes long.
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5/10/2019 - JMG wrote: 88 Points
A little young, tart
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