Lots of fruit here - pineapple, mango, peach, nectarine. A little bit of wet stone and fresh green herbs; but pretty primary. Dry with medium + body, medium + acid. Blind, I’d call it Pfalz Riesling.
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med intensity aromas and flavors of lime, grapefruit, kiwi, pineapple, mineral, high acidity, med abv, med body, long finish, good complexity, can drink now - suitable for further aging
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(at the winery) Excellent tertiary aromas and flavors, lychee, vanilla, peach, pineapple, lime, grapefruit, high acidity, med abv, med body, complex, long finish.
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Pale straw, appealing citrus nose, with just a hint of TDN. (2016 was a severe drought yeat) Light and zingy in the mouth, with a lingering finish. Excellent summer wine.
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Pale yellow. A lot of reduction requires decanting or a long time in the glass to blow off leaving a pretty and classic nose full of aromas of underripe pineapple, guava paste, green peach, green apple, lemon, white flowers and crushed rocks. Medium bodied with piercing, medium+ acidity and a lot of dry extract giving this real grip. Very tasty if a bit sharp.
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2/14/2022 - AlphaMikeFoxtrot wrote: 87 Points
Lots of fruit here - pineapple, mango, peach, nectarine. A little bit of wet stone and fresh green herbs; but pretty primary. Dry with medium + body, medium + acid. Blind, I’d call it Pfalz Riesling.
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6/18/2021 - Yagil wrote: 91 Points
med intensity aromas and flavors of lime, grapefruit, kiwi, pineapple, mineral, high acidity, med abv, med body, long finish, good complexity, can drink now - suitable for further aging
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6/11/2021 - Yagil wrote: 92 Points
(at the winery)
Excellent tertiary aromas and flavors, lychee, vanilla, peach, pineapple, lime, grapefruit, high acidity, med abv, med body, complex, long finish.
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5/20/2021 - Whidah Likes this wine: 90 Points
Pale straw, appealing citrus nose, with just a hint of TDN. (2016 was a severe drought yeat) Light and zingy in the mouth, with a lingering finish. Excellent summer wine.
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4/3/2020 - wino_tim wrote: 91 Points
Pale yellow. A lot of reduction requires decanting or a long time in the glass to blow off leaving a pretty and classic nose full of aromas of underripe pineapple, guava paste, green peach, green apple, lemon, white flowers and crushed rocks. Medium bodied with piercing, medium+ acidity and a lot of dry extract giving this real grip. Very tasty if a bit sharp.
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