Decanted off its sediment and served. Nice mix of red and dark fruit with a terrific herbal- eucalyptus/maybe mint- overtone. Softened tannins, with red plum and currant flavors; lingering finish.
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This is drinking beautifully right now. I am always worried about waiting too long, we have one bottle left. Deep garnet. Beautiful bouquet of fruit and spice. Tannins have integrated nicely and softened into the layered pallet of Pritchard Hill elegant fruit. Drank over 3-4 hours with strip steaks.
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Opened and allowed to breathe for a couple of hours prior to serving with dinner. The fruit has a darker profile than my last taste, and as others have noted, it has developed a nice spicy tone too. Long, balanced finish. This is delicious, and it will be hard to keep my hands off this wine.
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3/25/2018 - AllRed wrote: 93 Points
Decanted off its sediment and served. Nice mix of red and dark fruit with a terrific herbal- eucalyptus/maybe mint- overtone. Softened tannins, with red plum and currant flavors; lingering finish.
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3/23/2013 - longhorncab Likes this wine: 92 Points
Smooth tasting and beautiful finish. Great with our steaks!
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1/6/2013 - tlarge wrote: 94 Points
This is drinking beautifully right now. I am always worried about waiting too long, we have one bottle left. Deep garnet. Beautiful bouquet of fruit and spice. Tannins have integrated nicely and softened into the layered pallet of Pritchard Hill elegant fruit. Drank over 3-4 hours with strip steaks.
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8/10/2009 - longhorncab wrote: 94 Points
Powerful and fruit driven
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8/8/2008 - AllRed wrote: 93 Points
Opened and allowed to breathe for a couple of hours prior to serving with dinner. The fruit has a darker profile than my last taste, and as others have noted, it has developed a nice spicy tone too. Long, balanced finish. This is delicious, and it will be hard to keep my hands off this wine.
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