It's okay. Over-sulfured and not as bright as it could be because of it. I wouldn't say it's very sherry-like, either. Muted floral notes, and takes two or three hours for it to fully open in a decanter. There's better Jura Chard, that's for sure. Pinte makes better reds in my experience.
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10/31/2020 - TamasV wrote:
It's okay. Over-sulfured and not as bright as it could be because of it. I wouldn't say it's very sherry-like, either. Muted floral notes, and takes two or three hours for it to fully open in a decanter. There's better Jura Chard, that's for sure. Pinte makes better reds in my experience.
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12/5/2018 - winebarista wrote: 91 Points
raisins, Quince, very long sherry-like finish. Yet refreshing and dry.
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