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Community Tasting Notes (1)

  • May Day at Maison Dakota. Tasted blind.
    Appearance is not clear, sediments, pale ijtensity, brown colour. Some legs.
    Nose medium+ intensity, with tertiary aromas of dried tea leaves, forest floor, caamel. Developed.
    On the palate, dry, high acidity, medium- alcohol, completely resolved tannins, medium- body. Medium- flavur intensity, with flavours of caramel, dried tea leaves, salt. Medium- finish. On the cusp of turning to vinegar.

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