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Découvertes en Vallée du Rhône; 4/15/2019-4/16/2019 (Ampuis, Mauves and Tain-l'Hermitage): Walk around tasting talking with the producers, brief note. From barrel. Lots here. Complex array of fruit that is clearly ripe, but with some intriguing bitter and tart supporting notes. Very exciting potential.
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4/15/2019 - Burgundy Al wrote:
Découvertes en Vallée du Rhône; 4/15/2019-4/16/2019 (Ampuis, Mauves and Tain-l'Hermitage): Walk around tasting talking with the producers, brief note. From barrel. Lots here. Complex array of fruit that is clearly ripe, but with some intriguing bitter and tart supporting notes. Very exciting potential.
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