Medium body. Soft tannins. Decent backbone. This is actually getting better but do not decant. This is a pop & pour only. It loses too much too quickly. This should be consumed over the next 3-5 yrs.
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Very soft & light. You can tell this has a higher % of merlot. Soft tannins that didn't leave an impression. Honestly I pulled it from the cellar and it was just too cold (55) and the nose was non existent. As it warmed up there was a bit of life left but nothing special. I opened this bec when we were at Cain a month or so ago my wife loves this. Very non intrusive on the palate. Paired with sea bass which actually was very nice. I thought pinot or this Cain and this is so light it did the job nicely. Again some decent acidity, light ruby in color. Light body, with a quick finish. Bits of red and purple fruits. Some chery, fig & a hint of dandelion. Not sure where the last bit came from but I swear it was in there.
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Cherry, berry, smoky nose. Nice and round with hints of chocolate and a slightly tart finish. Blend of three harvests of 4 grapes. 48% merlot, 32%cabernet sauvignon, 14% cabernet franc, 6% petite verdot.
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(NV Cain Vineyard & Winery Cain Cuvée NV8) Very dark red violet color; ripe berry, black currant, berry syrup nose; tart black currant, red currant, cedar palate with integrating oak; medium-plus finish 88+ points (48% Merlot, 32% Cabernet Sauvignon, 14% Cabernet Franc, 6% Petit Verdot)
(NV Cain Vineyard & Winery Cain Cuvée NV8) Dark red violet color; tar, tart black fruit nose; tasty, tart black fruit, tobacco palate; medium-plus finish (48% Merlot, 32% Cabernet Sauvignon, 14% Cabernet Franc, 6% Petit Verdot)
4/21/2014 - JDV.DDSPHD wrote: 88 Points
Medium body. Soft tannins. Decent backbone. This is actually getting better but do not decant. This is a pop & pour only. It loses too much too quickly. This should be consumed over the next 3-5 yrs.
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11/6/2013 - JDV.DDSPHD wrote: 87 Points
Very soft & light. You can tell this has a higher % of merlot. Soft tannins that didn't leave an impression. Honestly I pulled it from the cellar and it was just too cold (55) and the nose was non existent. As it warmed up there was a bit of life left but nothing special. I opened this bec when we were at Cain a month or so ago my wife loves this. Very non intrusive on the palate. Paired with sea bass which actually was very nice. I thought pinot or this Cain and this is so light it did the job nicely. Again some decent acidity, light ruby in color. Light body, with a quick finish. Bits of red and purple fruits. Some chery, fig & a hint of dandelion. Not sure where the last bit came from but I swear it was in there.
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10/9/2013 - redbrix wrote: 87 Points
Cherry, berry, smoky nose. Nice and round with hints of chocolate and a slightly tart finish. Blend of three harvests of 4 grapes. 48% merlot, 32%cabernet sauvignon, 14% cabernet franc, 6% petite verdot.
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7/7/2013 - Winecat Likes this wine: 89 Points
Great bordeaux blend. Decanted for 30 minutes.
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7/1/2013 - Alpton wrote: 84 Points
Ripe fruit and sweet vanilla.
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