Still tight and young, but drinkable.Crushed berries with stone essences on the nose. Yes, a reserve but not overly oaked. Bright red fruits and a bit of acidity yet yielding to soft, but every present tannins. Young and I would give it another two years in the bottle as even after being open for a couple of hours it was still tasting like a young wine.
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Red cherries and smoked meat at first. A tiny bit of choccolate and leather as secondary flavors. Surprisingly short on the length, for a reserva. Lot of acidity, makes it ideal for pasta with tomato sauce.
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12/21/2023 - Jheinlen Does not like this wine: 85 Points
Just tasted like a cheap-ish wine. Nothing to distinguish but not horrible.
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12/7/2023 - rogernn@aol.com wrote: 90 Points
Nice note of leather, bay leaf, cedar. Deep color, nice nose. Medium bodied, somewhat short finish
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8/18/2023 - RDHudak wrote: 91 Points
Super solid rioja. Red berry, smoke and earth. This greatly exceeded expectations. Crazy good QPR
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3/10/2023 - SMRasher Likes this wine: 93 Points
Still tight and young, but drinkable.Crushed berries with stone essences on the nose. Yes, a reserve but not overly oaked. Bright red fruits and a bit of acidity yet yielding to soft, but every present tannins. Young and I would give it another two years in the bottle as even after being open for a couple of hours it was still tasting like a young wine.
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2/5/2023 - gl051 wrote: 89 Points
Red cherries and smoked meat at first. A tiny bit of choccolate and leather as secondary flavors. Surprisingly short on the length, for a reserva. Lot of acidity, makes it ideal for pasta with tomato sauce.
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