This is a well balanced NZ SB. The citrus notes are less grapefruit and slightly softened compared to the average, and there are some tropical fruit and floral notes underneath the citrus. I disagree with the Krassens note below about it being "stingy" although I agree there is a hint of mint in the nose and palate. Medium finish. Great QPR
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Point of difference is that its organically farmed grapes. Certified in NZ but not FDA. The ode to the land is the property on the land. The Kim Crawford Killer is the idea.
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9/6/2020 - AlphaMikeFoxtrot wrote: 87 Points
Intense tropical furit aromas - passion fruit, pineapple. Citrus, melon and some fresh herbs/grass. Medium bodied with crisp acidity.
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7/21/2020 - Krassens Likes this wine: 90 Points
Second bottle, more favorable impression this time. Good energy, broad bouquet, very nice qpr.
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6/21/2020 - woody57 Likes this wine: 94 Points
This is a well balanced NZ SB. The citrus notes are less grapefruit and slightly softened compared to the average, and there are some tropical fruit and floral notes underneath the citrus. I disagree with the Krassens note below about it being "stingy" although I agree there is a hint of mint in the nose and palate. Medium finish. Great QPR
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6/13/2020 - Krassens Likes this wine: 88 Points
Very young, quite stingy nose of nettles and gooseberries, high citric acidity with the expected SB pointers. On the mintier side.
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2/19/2020 - Ben Christiansen wrote:
Point of difference is that its organically farmed grapes. Certified in NZ but not FDA. The ode to the land is the property on the land. The Kim Crawford Killer is the idea.
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