Dr. Bürklin-Wolf Tasting: Very closed and austere now, but with enough time it gives a sneak peak of what it's going to be, and that is absolutely amazing. Wait at least 5 - 6 years.
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Seems to be closed after initial tasting just 2 month ago. Over several days the acidity overwhelm the fantastical fruit and mineral first experienced. Still long and complex. Wait.
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N: slightly brooding, muted nose, but this is dense and profound. Some sponti yeasty notes, with defined lemon, tarragon, menthol. P: More of that herbal and ioidine character, waxy, grippy texture. Full and unforgiving at the moment, but there is more to unpack here. Lots of wax on the long finish. Young - unfair to judge this now.
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9/2/2022 - Quinn05 Likes this wine: 94 Points
Dr. Bürklin-Wolf Tasting: Very closed and austere now, but with enough time it gives a sneak peak of what it's going to be, and that is absolutely amazing. Wait at least 5 - 6 years.
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12/22/2021 - burgund Likes this wine: 91 Points
Seems to be closed after initial tasting just 2 month ago. Over several days the acidity overwhelm the fantastical fruit and mineral first experienced. Still long and complex. Wait.
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10/28/2021 - lwolffl Likes this wine:
Ung. Skarp syre, som citron, men uden at være hård ved munden. Rund og god sødme. Stor riesling.
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8/25/2021 - R J Lewis wrote:
prepared sample
N: slightly brooding, muted nose, but this is dense and profound. Some sponti yeasty notes, with defined lemon, tarragon, menthol.
P: More of that herbal and ioidine character, waxy, grippy texture. Full and unforgiving at the moment, but there is more to unpack here. Lots of wax on the long finish. Young - unfair to judge this now.
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6/4/2021 - beatles wrote: 94 Points
Dry. Smokey, quite strict, serious and vertical, dense and closed as of yet. Will be great in 5 years, I think.
#podcast
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