2019 Garofoli Rosso Piceno Farnio

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  5/26/2021 - Mike Carter wrote:

  Winery: Garofoli
  Wine Region: Italy (Italy), Le Marche (Italy)
  Bottle Per Case: 12 x 750 ml
  Food Pairing: Ham, Hard Cheese, Pasta, Red Meat, Veal roasted
  Alcohol: 13.5% alc./vol.
  Wine Style: Smooth and silky reds
  Vintage: 2019
  Farming Method: Sustainable
  Grapes: 60% Montepulciano, 40% Sangiovese
  Descriptors: Earthy, Floral, Fruity, Mineral
  Wine Type: Red
  Wood Presence: Unoaked
  Body: Medium
  Rosso Piceno is a blend of Sangiovese and Montepulciano. This combo is one of Italy’s best kept secrets. Zing and red
  cherry from the Sangiovese and black cherry, dark plum and from the Montepulciano, it’s smooth and super easy to drink
  on its own, or with a nice wild mushroom and leek pizza.

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