Typical (southern) Mosel with some residual sugars. I like that. Nice balance between accidity and sweetness, and low in alcohol which makes it perfect for spicy food. Easy style with some green apple, lemmon zest, slightly mineral.
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3/12/2022 - MichelNL wrote: 80 Points
Typical (southern) Mosel with some residual sugars. I like that. Nice balance between accidity and sweetness, and low in alcohol which makes it perfect for spicy food. Easy style with some green apple, lemmon zest, slightly mineral.
Do you find this review helpful? Yes - No / Comment