100% Susumaniello from the estate of Jaddico-Giancòla, near Brindisi with sandy soil and vines planted in 2004 at 6000 vines yielding 7 tons per ha. Manual harvest. Fermentation in stainless steel tanks. 10-day maceration. Complete malolactic. Aged 10 months in steel tanks plus 2 months in bottle. 13.5% Abv. 30,000 bottles History: Established by Tommaso Rubino in the early 1980s Proprietors: Luigi Rubino and spouse Romina Leopardi
A(ccuray)=2: Deep ruby/red. Rustic, tarry varietal. B(alance)=2: Robust ripe fruit with round, soft structure. C(omplexity)=2: Dark fruits, coffee, spices. D(epth)=1: Bold mouthfeel. Average length and finish.
Wine Tally Score [2,2,2,1]= 7/10
Pure, unwooded expression of an obscure but worthy varietal.
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1/10/2021 - WineTally Likes this wine:
100% Susumaniello
from the estate of Jaddico-Giancòla, near Brindisi with sandy soil
and vines planted in 2004 at 6000 vines yielding 7 tons per ha.
Manual harvest. Fermentation in stainless steel tanks.
10-day maceration. Complete malolactic.
Aged 10 months in steel tanks plus 2 months in bottle.
13.5% Abv. 30,000 bottles
History: Established by Tommaso Rubino in the early 1980s
Proprietors: Luigi Rubino and spouse Romina Leopardi
A(ccuray)=2: Deep ruby/red. Rustic, tarry varietal.
B(alance)=2: Robust ripe fruit with round, soft structure.
C(omplexity)=2: Dark fruits, coffee, spices.
D(epth)=1: Bold mouthfeel. Average length and finish.
Wine Tally Score [2,2,2,1]= 7/10
Pure, unwooded expression of an obscure but worthy varietal.
For story-telling label graphics, see:
[https://www.instagram.com/WineTally2020/]
[https://www.facebook.com/WineTally/]
For a unique multimedia resource, see
[https://winetally.wixsite.com/vingnette2020]
Do you find this review helpful? Yes - No / Comment