Extracted black fruit liqueur on the nose blowing off a little heat, perhaps a youthful trait. Getting prune/fig, semi-sweet blackberry jam, and black olive on a relatively thick-textured frame. Black fruits on the front and very savory/salty on the back, tannins are held in check. Missing bramble-berry and pepper-spice notes but perhaps it evolves with some time.
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10/27/2023 - JayRatPack Likes this wine: 89 Points
Give this 3 to 4 hours to really open up.
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6/4/2022 - Susann61 wrote: 88 Points
Nice wine
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5/30/2022 - djrobsd Likes this wine: 91 Points
A perfect Paso Zin. Complexities of spice and notes of vanilla and oak on the finish.
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5/27/2022 - gkpaoli wrote:
Very heavy
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3/3/2022 - Laz4wine Likes this wine: 88 Points
Extracted black fruit liqueur on the nose blowing off a little heat, perhaps a youthful trait. Getting prune/fig, semi-sweet blackberry jam, and black olive on a relatively thick-textured frame. Black fruits on the front and very savory/salty on the back, tannins are held in check. Missing bramble-berry and pepper-spice notes but perhaps it evolves with some time.
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