Pnp. Very modern on the nose. Fruit forward with ripe cherries, raspberries, purple fruit like loganberry, and then luxurious baking spices like clove, allspice etc. There was also some notable beet root character here, but otherwise not particularly earthy. The palate was again fruit forward with similar aromatics and medium - body, medium acid and low tannin. Elegant and very enjoyable for this price range and would certainly buy again around $50. Drink now - 2030.
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Lush, ripe red fruit fill the palate on this medium-bodied burg, with acidity to match—an eminently gluggable wine, that pairs well with food too. The only knock against may be that it is somewhat straightforward, uninteresting.
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1/27/2024 - Acove Likes this wine: 90 Points
Pnp. Very modern on the nose. Fruit forward with ripe cherries, raspberries, purple fruit like loganberry, and then luxurious baking spices like clove, allspice etc. There was also some notable beet root character here, but otherwise not particularly earthy. The palate was again fruit forward with similar aromatics and medium - body, medium acid and low tannin. Elegant and very enjoyable for this price range and would certainly buy again around $50. Drink now - 2030.
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10/3/2021 - johnnylaw1222 wrote: 92 Points
Lush, ripe red fruit fill the palate on this medium-bodied burg, with acidity to match—an eminently gluggable wine, that pairs well with food too. The only knock against may be that it is somewhat straightforward, uninteresting.
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