Popped and poured with grilled chicken. Some residual fruit on the palate -- a little life left. I would drink them if you got them. They are fading quickly now.
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Still delicious, but I highly recommend drinking up. The big fruit and spice it has that it had has completely smoothed out. Very delicious, but did not have all those big flavors I fell in love with. I still have bottles of more recent vintages and am thinking I shouldn't let them age. Darn, guess I have to drink great wine soon and often. how will I survive.
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6/3/2018 - garetjax_kison wrote: 87 Points
Popped and poured with grilled chicken. Some residual fruit on the palate -- a little life left. I would drink them if you got them. They are fading quickly now.
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2/14/2015 - Pressed for Wine wrote: 87 Points
I drank this wine when it hit 10 years in the bottle. The wine was smooth, and simple with little complexity or depth.
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9/10/2011 - CasaHernandez wrote:
Still delicious, but I highly recommend drinking up. The big fruit and spice it has that it had has completely smoothed out. Very delicious, but did not have all those big flavors I fell in love with. I still have bottles of more recent vintages and am thinking I shouldn't let them age. Darn, guess I have to drink great wine soon and often. how will I survive.
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12/25/2010 - Vandenbr wrote:
Chistmas Day. Tasty.
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11/28/2010 - L2Lyman wrote: 89 Points
Rich fruit. A little light on spice
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