Warm fruit on the nose. At first I thought it was cooked.
But some air gave it some more structure. But it is still driven by warm fruit, some peppery notes and spice. A wine that wasn’t meant to be aged this long I guess. But it was ok still even though I dont like the style.
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9/5/2021 - mblatino wrote: 74 Points
Warm fruit on the nose. At first I thought it was cooked.
But some air gave it some more structure. But it is still driven by warm fruit, some peppery notes and spice. A wine that wasn’t meant to be aged this long I guess. But it was ok still even though I dont like the style.
Do you find this review helpful? Yes - No / Comment