Beau porto dans une très belle présentation. Robe bourgogne, pas très ambrée pour un tawny. Long en bouche, sur le cigare, sucre d’orge, chocolat et cerise noire.
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Dried fruit on the nose. Palate: dried raisin, fruit & fig. Incredibly smooth and long finish. The caramel and tobacco finish makes the climax. Lovely port
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2/24/2024 - AllRed wrote: 93 Points
4th Saturday Brown Bagger (EBCC): Notes of caramel, toffee, pear and raisin. Flavors of fig, pear, raisin and toffee with a long finish. Great value.
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6/2/2023 - flussier Likes this wine: 92 Points
Beau porto dans une très belle présentation. Robe bourgogne, pas très ambrée pour un tawny. Long en bouche, sur le cigare, sucre d’orge, chocolat et cerise noire.
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1/6/2023 - TheoIV Likes this wine: 94 Points
Dried fruit on the nose. Palate: dried raisin, fruit & fig. Incredibly smooth and long finish. The caramel and tobacco finish makes the climax. Lovely port
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