Ruby in the glass, alcohol on the nose. Chewy. My history with Wild Card is it needs time in the bottle for the flavors to meld. After all the barrel tastings, we probably needed a reset! I will revisit this one again.
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5/25/2022 - doctormark30 Likes this wine: 90 Points
Delicious
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10/15/2021 - Central Coast Sharon wrote:
Ruby in the glass, alcohol on the nose. Chewy. My history with Wild Card is it needs time in the bottle for the flavors to meld. After all the barrel tastings, we probably needed a reset! I will revisit this one again.
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